New. Oven cooks in 1/2 the time (versus McCain 32 OZ Classic Fries). No flipping required. Quick Cook Fries are quality potatoes that oven cook in half the time of Traditional McCain Classic Fries! No flip required! We cook them longer so you can spend less time baking and more time sharing food and memories with friends and family. McCain Quick Cook Fries make a perfect side dish or afternoon snack, try a bag today! McCain potatoes are made with no artificial flavors. That means real potato goodness your family will love and you'll be proud to serve.

Potatoes, Vegetable Oil (contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch, Rice Flour, Contains 2% Or Less Of Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika (color), Potato Starch, Rice Starch, Salt, Sodium Acid Pyrophosphate Added To Maintain Color

Cooking Guidelines: Note: Cook from frozen state using recommend time and temperature. Cook to light golden one. Cooking times vary depending on appliance power. Watch carefully during the final minutes preparation. Do not overcook! Product must be fully cooked for food safety and quality. Air Fryer: Preheat air fryer to 390 degrees F. Fill basket halfway with frozen fries. Air fry for 6-8 minutes. Slide basket out and shake halfway through to ensure even cooking. Serve immediately. Oven: Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 to 13 minutes, no flipping of the product required. Serve immediately.

Keep frozen.